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The Innkeeper
The beloved, long lived Marco's Supperclub, where I first tasted fried sage leaves (remember when those babies were all the rage?), has now been reborn as The Innkeeper. The chef Chris Linker gets credit for the name, which is inspired by his favorite book, Don Quixote:
"If, sir cabellero, you’re looking for somewhere to stay the night, you’ll find plenty of everything you need here - all except a bed that is, we haven’t got any of those." Read more »