Seattle restauraunt guru Tom Douglas
Tom Douglas and his wife, Jackie Cross, didn’t heed the “shelter in place” advice, but instead headed out Monday evening to Fifth Avenue in Manhattan, while Hurricane Sandy battered the East Coast.
“It was really kind of eerie,” said Seattle’s most famous chef, who was in NYC on a book tour, promoting The Dahlia Bakery Cookbook. “There was really nobody on the street. The wind was howling at about 80 to 90 miles an hour. Rain was blowing sideways. It was pretty cool.” Read more »