Scoop Bloggers / allison.scheff

Meet the Producer's Latest Local Food Stars

Hey, didja know? We run a column in every single issue featuring a local producer!  Some months it's a farm, as it is this month: Skagit Sun grows those incredible ruby red Shuksan strawberries you'll be eating by the handful later this month. Read more »

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Greg Atkinson to Open Marché on Bainbridge Island in Late Summer

There was excitement last fall when the news broke that Greg Atkinson, the former Canlis chef, cookbook author (his sixth book, At the Kitchen Table, is due this fall and he's long been a contributor to Pacific Northwest, the Seattle Times Sunday Read more »

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Free Scoop Alert! Molly Moon's Celebrates Madrona Shop Opening with Free Kids Scoops Today

We all scream for ice cream!

After putting a call out via social media for votes on where the third Molly Moon’s Ice Cream shop should open (and drumming up an impressive amount of neighborhood enthusiasm in the process), Molly Moon Neitzel has decided to open not one but two new shops, one in each of the top vote-getting ‘hoods. Read more »

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Grace Kitchen Bringing Comfort Food via a Local Celeb Chef to University Village

Even though he's in real estate now, Billy Poll says he feels like he grew up in the restaurant industry. The longtime Schwartz Bros employee is now one of the owners of the soon-to-open Grace Kitchen at the University Village. Poll told me the opening is slated for August; the restaurant is moving into the old Zao's locale. Read more »

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Food News: Travelers to Bring Indian Home Cooking to Beacon Hill

A vegetarian thali at Travelers

Indian food is beyond scarce in the south end, but that's about to change. Travelers, the friendly, soothing Indian decor, jewelry, clothing, etc store on Pine Street, is opening a full service restaurant on the north end of Beacon Hill in the can't-miss-it purple house that housed Culinary Communion and the short-lived Tasha's Bistro. I'm told that Travelers will open in about a month (they're shooting for late June). Read more »

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