Scoop Bloggers / allison.scheff

Eric Banh to Open Ba Bar Noodle Shop. Plus: Piecycle?

Oxtail pho at Monsoon

Eric Banh's delicious take on Vietnamese-inspired food has made him a favorite since he first opened Monsoon thirteen whopping years ago (feel old reading that?). He's since expanded with an Eastside Monsoon and with a couple of Baguette Box sandwich shops. Read more »

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Food News: Local 360 Opens, Lunchbox Laboratory Relocates, More

Lunchbox Laboratory

This week I'm hoping to get a peek inside of Local 360, the new Belltown market and restaurant which is open for breakfast (chicken fried steak & eggs), lunch (corned beef Reuben with beef tongue, anyone?) and dinner (pork belly & beans, short rib pot roast) in the old Flying Fish space on 1st and Bell. Marcus Charles, part-owner of the Crocodile and owner of the Juju Lounge, is the brains behind the place, and early word has been very good. Read more »

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Food News: the Latest on Local 360, Serious Pie in South Lake Union, High 5 Pie, More

Hmmm, pie!

Local 360, a Melrose Market-esque collection of shops anchored by a restaurant, is slowly, bit-by-bit opening in the former Flying Fish space in Belltown. Right now the coffee bar is open, and soon (in the next couple of weeks, I'm told) they'll add breakfast and lunch. The butcher and cheese counters will follow in February. Read more »

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