Since its opening in the summer of 2009, Fuji Bakery has delighted us with treats like the crisp, buttery green tea Danish and light, creamy brioche chocolat. Food editor Allison Scheff raved about Fuji in our February issue, and since then the accolades have been piling up.
August is Seattle’s month to have fun in the sun. There are endless opportunities for being active on the water, in the mountains, or on a beach but summertime play and the associated heat can bring a number of risks, too. It’s important to plan ahead and take precautions against dehydration, sunburn, and pesky bugs. Read more »