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Recipe: Lorna Yee's Crispy Sweetbreads with Tarragon and Lemon

Ingredients:
2 whole veal sweetbreads, weighing about ½ pound each
1 tablespoon salt
Juice of 1 lemon
Water (for soaking)

1 cup flour
1 cup panko bread crumbs
1 teaspoon salt
½ teaspoon ground black pepper
6 tablespoon vegetable oil or peanut oil for frying Read more »

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DJ Digs: Behind the Scenes at Seattle's Online Radio Stations

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Fashion + Style Friday: Spring fashion from Built for Man and Lizzie Parker, plus a fun wine accessory

Toast to the weekend with a Clink wine charm

We’re playing with numbers this week on Fashion Friday, it’s like good ol’ Sesame Street says: ‘The number of the day is 5.’ As in five, exciting, fun tidbits for share with you this week: Read more »

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An Oscar Party, Dealing with Your Mommy Issues at SIFF Cinema and More Top To-do's

Must Quote Along
Mommy Dearest quote-a-long at SIFF Cinema
Saturday (2/26) -
See Faye Dunaway channel Joan Crawford in this epic 1981 flick that gives readers an insider’s peek at old school Hollywood and the over-the-top parenting style of a Hollywood starlet. Who wouldn’t want to spend a Saturday night unleashing those pent up mommy issues with an audience of people screaming, “No wire hangers!” $7-12. 7:30 p.m. SIFF Cinema, 321 Mercer St. siff.net.

Must Experience
Seattle Food and Wine Experience
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Cookus Interruptus: How to Use a Pressure Cooker

Today's pressure cookers are safe and efficient. I love using mine to cook beans, grains and root vegetables, even applesauce. Here's how. (for printable instrutions, click here)

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