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Tequila 101: Get a Spirited Primer on Agave from Matador Owner Zak Melang

Sweet Agave at Matador in Ballard

What's the difference between a $15 bottle of tequila and a $300 bottle? How do you cure a tequila hangover? Matador owner Melang answers our burning agave-related questions in this Seattlemag.com piece produced by our new video intern Alex Kummerow.

 

Tequila 101 from Seattle magazine on Vimeo.

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Revel Introduces Brunch THIS Weekend

Fremont’s newest casual Korean dining spot, Revel, starts its brunch program this Saturday. From what we're hearing, the brunch menu is taking a nod from chefs Rachel Yang and Seif Chirchi's Asian-inspired dinner menu (which features noodles; dumplings; salads; rice dishes; etc.). Head to Fremont this weekend to find sweet and savory pancakes, sandwiches and Kimchi Bloody Marys.

Here's the full press release for more details: Read more »

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Fashion + Style Friday: Locally-made, must-have essentials for 2011

IleePapergoodscalendar

Happy New Year! You may have noticed that Seattlemag.com got a facelift for the new year, one of our office’s goals for the year. Read more »

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Tune Into KUOW for Food Convo with Allison Austin Scheff and Sara Dickerman

UPDATE: Listen to live, streaming video of Ali's KUOW debut, here.

Public radio geeks and foodies, tune your radio dial to 94.9 FM at 9 a.m. TOMORROW morning. Read more »

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From Picasso to Spring Hill's Sunday Night Supper, Our Top To-do's of the Week

The clock is ticking! See the Picasso exhibit at SAM before Jan 17.

MUST SEE
Masterpieces from the Musée National Picasso Read more »

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