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January 2011

Magazine Archives:

Comfort Food
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Hayley Young
Comfort Food: Noodle Dishes
Seattle's Best Comfort Food
UW Scientist Henry Lai Makes Waves in the Cell Phone Industry
Parental Guidance: January 2010
Kavita Varma-White
Seattle mag contributor Kavita Varma-White gives us the scoop on the hottest kids' trends in the cit
Ski Hut to Hut in the Methow Valley
Phuong Le
The five rustic Rendezvous Huts outside Winthrop give Nordic skiers a taste of Europe in the gloriou
Must List: January
Seattle magazine staff
Sing happy birthday to Lake Quinalt Lodge, Lisa Dupar's perfect fried chicken recipe, science fictio
Q&A: Karin Snelson Tells Us What It Takes To Select the Best Children's Book of the Year
Anna Samuels
This former Amazon.com book editor Snelson has been reading nonstop for the past year, narrowing hun
Hot Button: Why the Circumcision Question Cuts Deep for Local Parents
Maria Dolan
As state leaders reconsider health policy on circumcision, local parents are left wondering what’s t
New Marketing at Local Hospitals and How It's Grabbing Your Attention
Elizabeth Economou
Seattle hospitals and clinics are touting new facilities and programs in an effort to keep themselve
Editor's Note: January 2010
Rachel Hart
Seattle mag editorial director Rachel Hart on going from American to mulicultural in our Comfort Foo
Day Trip: Kent
Kate Calamusa
Take note, urbanites. There is civilization south of Ikea. Thanks to the draw of Kent Station mall,
Oysters Rockafeller
Allison Austin Scheff
Dining critic Allison Austin Scheff discovers bivalve bliss at Shuckers.
Street Eats: Where Ya At Matt's Mobile Tribute to the Big Easy
Allison Austin Scheff
Allison Austin Scheff has the best gumbo she's ever tasted in Seattle at Where Ya At Matt’s food tru