Italian

After Bainbridge Island restaurant Hitchcock's Monday night pizza pop-ups became a big hit, its James Beard-nominated chef Brendan McGill opened pizzeria Bruciato in Winslow last January

As a new wave of Italian eateries joins old favorites, we're falling in love with spectacular house-made pasta all over again

Named for a monastery outside of Lonigo, Italy, San Fermo in Ballard is probably the first new Italian restaurant in a long time that wants to make its name in rustic, homey southern It

Mike Easton is an inspiration: The former Lecosho chef is cooking what he loves, making his own hours (Il Corvo’s only open weekdays at lunchtime) and running his own show.