Miyabi 45th - Opening Soon

Not yet reviewed. A northern sibling to Southcenter's popular Miyabi, however its menu is its own. Owner Mutsuko Soma focuses on soba in all its variety: served cold with dipping sauces or hot with, say, duck and leeks. Also on the menu are Japanese tapas along the lines of braised pork belly, dashimaki (an omelet with savory dashi sauce) or a playful soba take on fried agedashi tofu.