Pagliacci

It’s been Seattle’s go-to delivery pizza for more than 30 years. The company’s 22 pizzerias and three support locations feature pizzas with Cascioppo Brothers sausage and Salumi meats, farm-fresh toppings and seasonal specials we love, like the salame picante.  Pagliacci now uses Forest Stewardship Council–certified materials (sustainably sourced) for its pizza boxes, the first in the country to do so.