2227 N 56th St.
Seattle,
WA
98103
206.633.3538
Chef Amy McCray’s Green Lake hideaway begs for dinner daters, and her menu of seasonally eclectic dishes includes the best lamb burger in town and the utterly delicious Cabrales flan. Wine is a passion at Eva, too.
Website:
Hours:
Dinner daily.
Seattle Magazine's Full Review:
