Recipes

December 19, 2014 7:35 PM
Who's ready for a festive and undeniably fetching holiday beverage?
November 26, 2014 4:55 PM
Hail, holiday baking season! Fun to both make and eat, these crisp confections from chef, recipe developer and food photographer Anne...
November 21, 2014 7:48 PM
Need one last side dish idea for Thursday? If you like your potatoes sweet, Heather Christo has you covered with this easy whipped mash...
November 17, 2014 5:49 PM
Brussels sprouts are back, but who knew they could be purple? Chef Geneva Melby of Capitol Hill's Juicebox is here to help fancify your...
November 14, 2014 7:22 PM
Marguerite CocktailThis has been served at parties since at least the early 1900s and makes a lovely addition to a holiday gathering. It...
November 12, 2014 7:07 PM
For Le Pichet’s French onion soup (aka soupe a l’oignon gratinée or gratin lyonnais), chef/co-owner Jim Drohman uses at 14-month cave-aged...
November 10, 2014 7:59 PM
Chanterelle season is still abloom, and whether you're foraging your own or letting someone else get dirty, Becky Selengut has just the...
November 4, 2014 5:48 PM
Amy Pennington, legendary Seattle cook, author, and urban farmer, gives reason for us all to invest in SodaStream Play machines this fall...
October 28, 2014 5:59 PM
Heather Christo, Queen Anne-based chef, entertaining expert and cookbook author, does it again. This pasta dish features seasonal...
mahi mahi tacos, fish tacos, neiman marcus, seattle, recipe of the week
October 21, 2014 5:14 PM
When we think Neiman Marcus, we think really cute shoes, clothes and handbags. What if we told you that this luxury apparel retailer was a...
apricot cream cheese tea cookies, recipe of the week, apron strings
October 14, 2014 6:01 PM
Apron Strings "is no ordinary cookbook" write editors, Joan Stover, Joey Richesson and Dayle Banks, of this culinary and...
Icelandic bread, rye bread, geothermal rye bread, recipe, recipe of the week
October 7, 2014 5:30 PM
The recipe for this delectable Icelandic staple comes to us in a timely manner: the seventh annual Taste of Iceland Festival returns to...
butternut squash chantrelle, recipe of the week, best pizza, heather christo
September 30, 2014 4:52 PM
I don't know about you, but I could eat pizza every day and at every meal. Due to my pizza-holic nature, however, my tastebuds find...
celery root puree, green bean salad, ba culbert, recipe of the week
September 22, 2014 9:47 PM
In our October 2014 issue (on newsstands now), we wrote about Tilikum Place Cafe chef Ba Culbert's favorite ingredient: walnut vinegar....
baba ghanoush, eggplant, recipe of the week, Heather Christo
September 16, 2014 4:58 PM
Get your palates ready for a savory dish that originated in a land far, far away. Baba ghanoush, if you've never sampled it at any local...
September 11, 2014 11:20 PM
Celery Root Puree 1 large bulb celery root (or 2 small) Cream, to cover Salt and cayenne pepper, to taste Walnut vinegar, to taste...