Food We Love

theo chocolate in seattle
February 18, 2013 10:23 PM
Chocolate grows on trees, but after testing and tasting everything Theobroma cacao, we’ve learned one thing: Not all chocolate is created...
February 18, 2013 10:23 PM
ChocolatiCayenne Hot ChocolateIf you’d abandon subtlety and nuance in favor of a hot chocolate with eye-popping flavor, Chocolati’s...
Dilettante chocolate in seattle
February 18, 2013 1:30 AM
DilettanteLet’s zoom out on this a bit: There’s a restaurant in Seattle’s Capitol Hill ’hood that makes almost a dozen versions of...
February 18, 2013 1:12 AM
5427 Ballard Ave. NW; 206.420.3431; getyourhotcakes.com
chefsteps
February 18, 2013 12:48 AM
When former Microsoftie Nathan Myhrvold’s six-volume, 2,438-page book, Modernist Cuisine: The Art and Science of Cooking, was released in...
Monte Cristo grilled cheese truck
February 12, 2013 10:59 PM
Danielle Custer’s got food chops: She was chef at several area hotel restaurants before heading the culinary team at Taste at the Seattle...
best chocolate in seattle
February 1, 2013 6:54 PM
No gift rings more cliché than a box of chocolate or candy for Valentine’s Day—except maybe in Seattle. Our city harbors a mind-blowing...
salted caramel cadeaux chocolates
February 1, 2013 6:38 PM
What a bittersweet mistake! I sat down late last night with the February issue of Seattle mag, and immediately started drooling over the...
Belle Epicurean seattle bakery best pastries
February 1, 2013 5:30 PM
The buttery shape-shifting dough, somewhere between bread and cake, appears in local bakeries as rolls, buns and shells filled with a...
January 31, 2013 10:00 PM
italian food in seattle il corvo pasta
January 31, 2013 7:16 PM
Storied Italian women are said to sit on old stools set on cobblestone streets, rolling gnocchi off forks, pinching pasta into hankie...
soba noodles fremont
January 31, 2013 6:50 PM
There are no shortcuts at Mutsuko Soma’s Fremont soba studio. Here, in a tiny, sunny room, she makes the Japanese teuchi soba the way she...
cold dipping ramen
January 29, 2013 6:20 PM
Legend has it that a female emperor in ancient China, suffering through a hot day, demanded her noodles be served cold instead of hot. It...
San Fernando's Roasted Chicken
January 29, 2013 6:20 PM
At the friendly, primarily takeout San Fernando in the Central District, the pollo a la brasa (Peruvian-style rotisserie-roasted chicken)...
matt's in the market
January 29, 2013 6:20 PM
When it comes to people’s tastes in dessert, some lean sweet, others lean salty and a few, like me, lean cheesy. So when I’m hoping to...