A knockout view from Alki and a massive buffet of all the brunch classics make this old-school spot wildly popular. Brunchophiles know how to pile it on, all-you-can-eat style, with Dungeness crab, peel and eat shrimp, baked salmon, oysters on the half shell, as well as omelets made to order and carving stations. Before the belts bust, check out all those desserts: cakes and pies and crêpes, oh my! Reservations are essential for all the big dates on the calendar.
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