Seattle Coffee Works

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107 Pike St.
Seattle, WA 98101

The espresso at SCW? Sure, it’s fine, but the real reason to go is the river of coffee that runs through owner Sebastian Simsch’s veins.; Sidle up to the Slow Bar side of the shop, where you can choose not only your single-estate roast, but also which contraption will extract its liquor: French press, vacuum pot, pour-over…or the robotic Bunn Trifecta machine, which Simsch describes as “Clover on steroids.” The theatrics will run you all of $3-$4.50. If you’re a brewed coffee devotee, welcome to paradise.

Cuisine Type:
Coffee Shop
$10 or less
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