Restaurant

October 17, 2011 4:25 PM
When “celebrity chefs” open restaurants in Seattle, it’s newsy, exciting and mostly disastrous. Our underdog complex (we’re worthy?)...
October 17, 2011 4:23 PM
Most of us don’t need the census numbers to know that the largest concentration of Jewish households in the state is on Mercer Island. The...
September 16, 2011 4:11 PM
In a window-wrapped corner space next to the recently expanded Spinasse (which now has a new, open pasta-making station, but retains its...
September 16, 2011 4:03 PM
You’ve gotta figure that a guy who builds his business out of an Airstream trailer has a sense of humor and a lightness of heart, and Josh...
September 16, 2011 4:03 PM
It used to be that a visit to Zippy’s involved squeezing into a cramped space or waiting outside in the mini-mart parking lot for your...
September 16, 2011 4:03 PM
Like the first time I wrap myself in a trusty woolen sweater, there are culinary rites of passage that I find myself revisiting as autumn...
August 8, 2011 11:38 PM
Dr. Dre, Warren G, Jay-Z: The soundtrack keeps it bumpin’ at Marination Station, the tiny Capitol Hill Korean-Hawaiian takeout spot from...
August 8, 2011 11:28 PM
It surprises me to say it, but I do believe we may have the old Tom Douglas back. Ignore the so-so start that Douglas’ South Lake Union...
July 22, 2011 5:54 PM
With soaring 30-foot ceilings and booths that sit along an expanse of windows, Black Bottle Postern wouldn’t seem half as edgy if it weren’...
July 22, 2011 5:46 PM
I’ve been waiting since deep, dark winter, when Uneeda Burger opened, to plant myself on its sunset-facing patio on a warm summer night....
June 26, 2011 10:09 PM
I’ve never been to Montreal, so I can’t tell you whether Eltana’s Montreal-style bagels are the real deal. But even if they’re not, these...
June 26, 2011 10:07 PM
They’ve stacked the decks at this Carillon Point newcomer, which opened last December. Owned by Ted Furst, who, together with Peter Lewis,...
June 10, 2011 8:28 PM
Part of the fun of the Conservatory is the bait-and-switch of eating modern, gutsy food—in Madison Park. In this swish small village by the...
May 22, 2011 5:19 AM
In a city with its fair share of sensational bakeries, 6-month old Le Rêve on Queen Anne Hill fits right in. Let’s start with the kouign...
May 16, 2011 5:03 PM
We’ve all eaten at a hole-in-the-wall where, if it weren’t for food so good we crave it in our dreams, we wouldn’t set foot in the place....