Recipe of the Week: Milk-Braised Pork Shoulder
By: Amy Pennington

Looking for a hearty, late winter supper? Amy Pennington's milk-braised pork shoulder is just the ticket

Recipe of the Week, cookbooks, recipes, Pork, Pot Roasts, Homesteading, Amy Pennington
Recipe of the Week: Chocolate-Squash Tart
By: Amy Pennington

A crumbled up cookie crust and a simple squash custard elegantly upgrade plain ol' pumpkin pie

Recipe of the Week, recipes, Squash, Tarts, pastries, Chocolate Desserts, cookbooks, Amy Pennington
Start your morning with a nutritious, filling serving of this toasted, honey-drizzled granola
Recipe of the Week: Chamomile and Coconut Granola
By: Amy Pennington

Start your morning with a nutritious, filling serving of this toasted, honey-drizzled granola

Yogurt Recipes, Granola recipes, healthy eating, Cooking, Amy Pennington
Recover from the holidays with this clean, invigorating soup
Recipe of the Week: Leafy Greens and Coconut Milk Soup
By: Amy Pennington

Recover from the holidays with this clean, invigorating soup

Coconut milk recipes, recipes, Soup, greens, Detox, Cooking, Amy Pennington
These elegant, tasty and light fritters make the best Christmas morning breakfast treat
Recipe of the Week: Cardamom-Carrot Latkes
By: Amy Pennington

These elegant, tasty and light fritters make the best Christmas morning breakfast treat

Latkes, Carrot Recipes, Holiday Snacks, Cooking, cookbooks, Amy Pennington
Recipe of the Week: Fennel-Beet Borscht
By: Amy Pennington

We tend to overindulge during the winter holidays. Keep up your energy and spare yourself holiday pounds by opting for healthy home-cooked meals when possible, like this light, but filling soup

Recipe of the Week, Beets, Beet Recipes, recipes, Amy Pennington, Cooking, cookbooks
Recipe of the Week: Kale Gougères
By: Amy Pennington

This easy, fast-cooking nosh comes together quickly—you’ll have them made, shaped and baked in about half an hour.

Recipe of the Week, Kale, Amy Pennington, recipes, cookbooks, Cooking
Recipe of the Week: Harissa-Roasted Acorn Squash
By: Amy Pennington

Mild, exotic spices mingle with warm, hearty squash for the perfect cold weather dish

Recipe of the Week, recipes, Amy Pennington, Acorn squash, cookbooks, Cooking
In the Garden: Great Goods & Goings-On
By: Shannon O'Leary

Talk about a perfect summertime blend: a glorious garden setting and a cocktail-making class.

Amy Pennington, Circle Creek Home, Gardening, Molbak's Nursery, Ravenna Gardens, Swansons Nursery, Ted Kennedy Watson, Woodinville Tour of Gardens