Though it may be hard to tell if spring has actually arrived here in Seattle, I do know that our local distillers have sprung into action with a number of new releases sure to tickle the fancy of spirit lovers; read about a few below.
Opened in mid-December, Batch Bar is adjacent to its sibling Batch 206 Distillery, in the Interbay area on Elliott Avenue W. I stopped in recently with my wife to try the cocktails and pizza, and here are three impressions of the visit
Whether you're planning a night out on the town or staying in at home, cocktail critic AJ Rathbun has a drink for you
Seaplane-themed craft cocktails, a cozy bar and great small plates: Bar Charlie is a smooth landing
Impression #1: You can get David Bowie stamped on your drink
At Stateside’s new bar, this beautiful update of a lesser-known drink transports taste buds with every sip
Spoiler alert: Westland Distillery does whiskey right
Seattle bartenders offer sage wisdom on the toughest question of the season: "What'll it be?"
Savor the herbaceous highlights of this multilayered bourbon- and vermouth-based cocktail
There’s a friendly showing of local spirits like 3 Howls, as well as menu selections for red, white and sparkling wine, along with beer and cider.