Seattle Schools Serve Up Some Haute Lunch
The district’s just landed a brand-new food guru, whose bringing slow-food rules to the lunch line f
Paging Jamie Oliver! There are chicken nuggets and sausage-on-a-stick on the Seattle Public Schools’ lunch menu. The ravioli comes from a Chef Boyardee can. But like the popular British chef whose U.S. television documentary, Lunch Line, exposes the horrors of school lunchrooms, the Seattle school district’s new head of nutrition services, Eric Boutin, is fighting…
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