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Seattle Restaurant Week 

Assorted Asian dumplings and noodle dishes displayed on various patterned plates, with dipping sauces, featured during Seattle Restaurant Week, on a marble surface.

Time: April 14 @ 8:00 am – April 27 @ 5:00 pm

Price: $20 – $65

More info and tickets: https://srweek.org/

For two weeks, Seattle Restaurant Week invites diners to explore our diverse and innovative local food scene, through curated menus for $20, $35, $50, and $65 at restaurants, bars, cafes, food trucks, and pop-ups across greater Seattle. 

Various locations


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