Seattle Magazine's The Must List

Order the Octopus at This New Tapas Restaurant in Ballard

This new Ballard spot, with its international menu, is best for group dining

This Spanish-influenced octopus dish is a knock-out at Gather

Chelsea Lin

The 580,000-Pound Marine Debris Problem in the San Juans

The effort, led by the Samish tribe, is generating interest and winning awards on its way to cleaning up the San Juan archipelago

This article appears in print in the April 2018 issue. Click here to subscribe. 580,090. That’s the number of pounds of marine…

Megan Toal

Seattle’s Newest Subscription Service Delivers a New White T-Shirt To Your Door Every Month

Fashion subscription service Haute T delivers crisp white wardrobe essentials

A happy recipient of Haute T’s new subscription service

Andrew Hoge

Fighting Native American Homelessness, One Bracelet at a Time

This project from Chief Seattle Club is creating jewelry for a cause

This article appears in print in the April 2018 issue. Click here to subscribe. These “Home” Bracelets ($35), handcrafted by 19 apprentice…

Sarah Edwards

Bellevue’s New Lincoln South Food Hall Delivers the Goods

All of a sudden, mall dining in the Seattle area has gotten good

Crosta E Vino, in Lincoln South Food Hall, offers craft pizza, cheese boards and 30 wines on tap

Chelsea Lin

These Seattle Artists Are Exploring China’s Sociopolitical Transformation

Lauren Yee's play "The Great Leap" and poetry by Western Washington University's Jane Wong address China's "Great Leap Forward"

This article appears in print in the April 2018 issue. Click here to subscribe. There’s a darkly comic pun in the title…

Gavin Borchert