Seattle Magazine's The Must List

365 and New Seasons Up Seattle’s Grocery Game

More market options in Seattle? Truly super

We know Seattleites love their locally owned grocery stores—Metropolitan Market, PCC, Town & Country and Red Apple—the same way they…

Jessica Yadegaran

Love, Italian Style, in ‘Bittersweet Life’ Podcast

Town Hall program director Katy Sewall explores the expat life in her online audio broadcast

When Seattleite Katy Sewall headed to Rome in 2013 for an extended stay, she and lifelong friend Tiffany Parks—who had…

Eva Seelye

Former Book Bindery Team Branch out With Copine

The duo behind Book Bindery opens the upscale neighborhood eatery Copine in Ballard

Taking a stand: Copine’s amuse-bouche citrus sockeye salmon in tempura batter with lemon creme fraiche, salmon roe and chive

Jessica Yadegaran

Thrive Causemetics, More Than Skin Deep

Karissa Bodnar’s Thrive Causemetics ($16 to $36) include color sticks in a wide variety of shades

Rebecca Ratterman

Ghostfish Brewing’s Gluten-Free Suds Go Against the Grain

Ghostfish Brewing’s gluten-free beers invite everyone to join the tribe

From left, Ghostfish Brewing’s co-owners Brian Thiel, Jason Yerger (also brewmaster) and Randy Schroeder

Kendall Jones

Chris Porter, Pie Piper

A la Mode’s Porter with his Star Spangled Sour Cherry Pie

Jessica Yadegaran