November/December 2022

Publisher's Note: The Power of Giving Back

Publisher’s Note: The Power of Giving Back

Philanthropy doesn’t have to be complicated

The world is on fire right now. Now is the time to give back. So said a good friend managing philanthropic funds at one of the largest nonprofits in the world headquartered right here in Seattle. At the new “Seattle” magazine, we’re on a mission to demonstrate that Seattle is already a world-class city where…

How These Seattle Nonprofits Are Making a Difference

How These Seattle Nonprofits Are Making a Difference

Nonprofits large and small tackle our region’s problems

Philanthropy requires focus, efficiency and the ability to marshal resources to change a situation. Sounds complicated, but philanthropy is also very basic: an act of humanity that starts with one person attempting to make this world a better place for someone else. Giving of yourself. It is the seed for nonprofit work, the bedrock that…

Seattle Seen: Prints, Patterns, Pizzazz

Seattle Seen: Prints, Patterns, Pizzazz

Fall and winter fashion trends in Seattle feature bold, nostalgic colors

The persistent warm heat this fall gives Seattle’s fashion essentials of Patagonia puffer coats and Hunter boots a longer summer vacation. As a result of global warming, people in Seattle can enjoy walks in October, and fashion is thriving with nearly summer-like layers of prints on prints and patterns on patterns.  Photographer Austin McDonald speaks…

Trading Urgency For Impact: Donor-Advised Funds

Trading Urgency For Impact: Donor-Advised Funds

Why donor-advised funds appeal to investors and nonprofits

In these heady days of affluence in metropolitan Seattle (thank you, technology companies!), people inclined to give back are looking for tax-efficient ways to support their favorite charities. Many have used donor-advised funds (DAFs) to have their cake and eat it, too.  A gift of appreciated stock to a DAF, which can be made through…

Seattle Philanthropists Have a Message: Just Give

Seattle Philanthropists Have a Message: Just Give

Six ‘quiet giant’ philanthropists speak candidly about what they’ve learned and why charity isn’t nearly as difficult as it’s sometimes made out to be

Often, folks tell me a simple confession: “I want to start giving back but I don’t know how.” While I am no expert on the topic and consider myself recently influenced by several inspiring folks in the region, I can appreciate the lack of candid and direct info on how it all works. My immigrant…

Mix It Up. Try old-school cocktails this holiday season

Mix It Up. Try old-school cocktails this holiday season

These 10 drinks may not be on the menu at your local bar, but all pack a punch as well as some colorful history

Editor’s note: A version of this story previously appeared in “Seattle” magazine. Impress your guests this holiday season with these 10 concoctions from a vintage bar guide from Glenn Shaw Creations – supposedly from the 1950s – found in an antique shop in Olympia a few years back. Keep in mind that these drinks may…

Why This Tiny Cottage in Shoreline Works For a Family of Four

Why This Tiny Cottage in Shoreline Works For a Family of Four

Why our tiny house makes sense

We live in a world full of hacks, loopholes and workarounds that often lead to more work and dead ends. When my wife, Kristy, and I discovered a way to live mortgage free, it seemed too good to be true. There had to be a catch. Six years later, we are still living out that…

Sip, Slurp, Celebrate at Frank's Oyster House

Sip, Slurp, Celebrate at Frank’s Oyster House

Let’s be Frank about Champagne

The best bubbles in Washington state may very well be found at an East Coast-style restaurant in Seattle’s Ravenna neighborhood. That, at least, is the opinion of The Champagne Bureau, USA, which has named Frank’s Oyster House and Champagne Parlor as one of the top 10 bars and restaurants in the nation for the quality…

Seattle Buildings Just Let It Bee

Seattle Buildings Just Let It Bee

There’s a buzz happening throughout the region

You know the Smith Tower as Seattle’s original skyscraper. You know that the 108-year-old, 38-floor tower was once the tallest building west of the Mississippi.   You may not be aware that the 22nd floor is now home to an apiary containing a thriving colony of thousands of honeybees. It is one of several apiaries located…

Every Car Has a Story: Seattle Hotelier Mike Malone's Car Obsession Goes Back Decades

Every Car Has a Story: Seattle Hotelier Mike Malone’s Car Obsession Goes Back Decades

Hotelier Mike Malone races cars all over the globe. And he’s got stories.

Seattle business leader Mike Malone is well known for his ownership of the Hotel Sorrento in Seattle and his pioneering of the subscription music business when he founded AEI Music, but his passion for cars drives him today. If there is a real-life version of the Dos Equis Most Interesting Man in the World, it’s…

Seattle Artifacts: The Derelict League

Seattle Artifacts: The Derelict League

An obscure, amateur baseball league grew from Seattle’s hippie culture

Somewhere, deep in the archives of local sports history, sits a curious entry regarding a forgotten baseball league that once dominated Seattle’s playfields and ballparks. You will not find any trading cards for this particular franchise, nor will you find any of its memorabilia on eBay. The top players were never recruited to the major…

Dining In, Dining Outdoors in Ballard

Dining In, Dining Outdoors in Ballard

Ballard restaurateur Tommy Patrick helped reimagine Ballard’s outdoor dining scene at the start of the pandemic, sparking a trend that’s likely here to stay

In a past reality that seems almost like a dream, Seattle’s outdoor dining existed only in the summer months, when we were all just happy to be in actual sunshine, even if it disappeared as quickly as the tables and umbrellas. Then, during the early days of the pandemic, dining stopped. Everything stopped. From a…