Seattle Magazine's The Must List

Road Trip Snacks Are Not to be Taken Lightly. Here’s What We’re Packing

You put gas in your car to keep it running, but what keeps you fueled on the road? Our road-trip writers share their favorite snacks.

There's no more appropriate place to eat beef jerky.

Seattle Magazine Staff

Whether Hiking or Bar-Hopping, Stay Dry With Stylish Footwear for the Northwest’s Rainy Season

These boots and shoes are functional and fashionable.

From left, Pendleton Heritage National Park Rain Boots, Xtratuf Salmon Sisters Legacy Boot.

Hilary Meyerson

The Struggle to Save Seattle’s Urban Trees in the Face of Development

In a changing Seattle, efforts are underway to measure and preserve our leafy canopy.

Not all neighborhoods have the same amount of tree canopy; some south-end areas have as little as 6 percent, while

Maria Dolan

Some of Washington’s Best Indie Bookstores Require a Ferry to Get To

Happy things happen when you let your reading passion take the wheel.

Catch an early ferry to Vashon Island.

Hilary Meyerson

Amid Bakery Renaissance, Former Techie Takes Artisanal Bread to Insane New Levels

Modernist Cuisine’s Nathan Myhrvold is back with his follow-up work: a new, five-volume, 2,642-page cookbook set on bread.

The $625, five-volume cookbook set includes recipes, techniques and scientific information about making breads, from bagels to an intricate Brioche

Chelsea Lin

Seattle Hotels Are Wooing Guests With Weird Amenities Like Loaner Shoes

Hotels across the city compete in the amenities game.

The Edgewater Hotel’s loaner Brooks running shoes

Danny Sullivan, Callie Little