September 2017

Bothell Chef Responds Perfectly to Customer Complaining About $14 Burger
Beardslee Public House owner John Howie was surprisingly forthright in his rebuttal.
Got beef? In a recent blog post, chef John Howie described in great detail what it costs to operate Beardslee Public House, his newest restaurant.

The Hops Capital of the World is in Eastern Washington
With 75 percent of the nation’s hops grown in Yakima, this year's harvest is one of the most anticipated by brewers around the world.
In 1868, Charles Carpenter, a farmer’s son from New York state, moved to the Yakima Valley, where he started his own farm near the town of Ahtanum, just south of present-day Yakima, and planted his first hop fields. He soon recognized that this place was particularly well suited for growing hops, with its average of…
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