New in Town: Exploring the Whiskey World with Seattle Women

Find your new favorite bottle with Seattle’s women-led whiskey club

Looks good, but I’ll take mine neat.

Ariel Shearer

Recipe of the Week: Cupcake Royale’s Whiskey Maple Bacon Frosting

Make this divine frosting for your next occasion.

Yes, it’s as good as it looks.

Seattle Mag

The Must List: Seattle Scotch & Beer Fest, Norwescon 40, Free Entry to National Parks

Wassily Kandinksy’s 1924 oil on canvas, ‘Tiefes Braun,’ on view at Pivot Art & Culture

Seattle Magazine Staff

Five New Washington Whiskeys to Try

Our local whiskey distillers are supplying an ever-expanding shelf bursting with intriguing choices. To start your sipping, here are five new-ish highlights covering a range of tastes. The best experience is to try these at the distilleries

From left: Bad Dog Grandpa’s Wheat Whiskey, Chambers Bay Greenhorn Bourbon, Heritage High Altitude Brown Sugar Bourbon, 3 Howls Backbeat Bourbon, Copperworks American Single Malt Whiskey

Seattle Mag

Washington Whiskey Barrels Ahead

The state's whiskey scene has expanded from just a couple of producers to a robust and varied selection

When I first wrote about the nascent Washington distillery scene in 2011, the selection of local whiskey was very different…

A.J. Rathbun

Drinks For Movember, ‘Amaro’ at Book Larder and More Spirited News

It’s cold outside, but drink happenings around town are sure to warm you up. Whether they be on the subject…

AJ Rathbun

Local Whiskey News (and a Little Local Beer News, Too)

Boozy news you can use

Copperworks’ single-malt whiskey release is officially out

AJ Rathbun

The Bourbon Buzz: How to Score the New Dry Fly

There’s a whole lot of to-do about this Saturday’s Seattle release of Dry Fly Bourbon, which is being billed as…

Seattle Mag

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