The May 2020 Issue

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In Molly Wizenberg’s Intimate New Memoir, Nothing is Off-Limits

Long a trusted voice on matters of the kitchen, Wizenberg's 'The Fixed Stars' deals with matters of the heart

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Opening a Katsu Restaurant in the Time of COVID

Vibrant Japanese street food destination Taku, in the heart of Capitol Hill, may be perfect for when life returns to normal

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Two Words: Churro Sundae

All-day Mexican cafe Raiz serves up a dessert that's hot and cold, high-brow and low-brow

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OBAMA Celebrates Bad Art

Upstairs at Café Racer, feast your eyes on the Official Bad Art Museum of Art

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AIA Home of Distinction: Turning Up the Brightness in a Mercer Island Split-Level

A practical, tech-minded homeowner focused on light, lifestyle and seamless design

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Destination Los Angeles

Done right, a quick trip to Southern California can be just the thing for sun-starved Seattleites

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Down by the Bay: A Long Weekend in California Wine Country

Fly into San Francisco for a wine-centric experience blending of culture, cuisine and tasting rooms

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Style Profile: Dancer and Art Advocate David Rue

Rue is a dancer by profession, but these days he’s the one shining a spotlight on local and international artistic talent

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In Valle de Guadalupe, the Desert’s Lack of Water Becomes World-Class Wine

Find this unforgettable wine and food region just south of San Diego

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Why Do We Travel? Michael Bennett of Explorer X Tackles a Fundamental Human Question

"How do you get out of your normal headspace and into a space or a place that will actually help you take stock, reprioritize, find your values, find what’s important?"

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Get To Know the Virtual Sports Spot Lounge by Topgolf

“You can play Pebble Beach and St. Andrews on the same day if you like."

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Port Townsend: A Seattleite’s Guide to Her Seaport Hometown

Seattle magazine's assistant art director Katie Kowalski shares her favorite restaurants, recreation spots and more